Watermelon Salad with Feta, Walnut & Nigella Seeds Recipe - Quick, Healthy & Ready in 25 Minutes

Ingredients:

• 1 cup walnut halves
• 1 5 lb watermelon
• 7 oz feta cheese
• A few sprigs mint
• 1 tsp nigella seeds

Instructions:

1. Soak walnuts in hot water for five minutes in a bowl. Rinse and cover with cold water and a pinch of salt.
2. Let stand for a few minutes (it can soak for as long as half a day and will get even better with longer soaking). Rinse and drain.
3. Cut your watermelon into cubes or use a spoon to scoop out the red flesh and put in a bowl.Cube or crumble the cheese over the watermelon.
4. Add the walnut pieces and garnish with mint leaves.Put your nigella seeds in a small pan and toast briefly on medium heat until fragrant.
5. Sprinkle seeds on the salad and enjoy!