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Chilled Swiss Oatmeal Recipe - Quick, Healthy & Ready in 10 Minutes

Chilled Swiss Oatmealhealthy recipe

Chilled Swiss Oatmeal

Chilled Swiss Oatmeal takes roughly 10 minutes from beginning to end.

  • Servings: 1
  • Prep:
  • Cook:

Ingredients:

  • 1/2 cup old-fashioned oatmeal (may use steel cut but not the instant kind)
  • 6 oz low-fat vanilla yogurt (if using plain yogurt, add honey for sweetness)
  • 1/3 cup milk
  • 1 small apple, chopped
  • 1 small banana, chopped
  • 2-3 tablespoon dried cranberry or raisins
  • 1 tablespoon walnuts

Instructions:

  1. -In a small bowl, add oatmeal, yogurt, milk and combine.
  2. Let it sit for few minutes or several hours in the refrigerator. Then add apples, banana, dried fruits and stir until well combined. Top with nuts before serving.Note: it tastes best when allowed to sit overnight.
  3. Add fruits right before serving to prevent browning and being mushy.

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