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German Goulash Recipe - Quick, Healthy & Ready in 45 Minutes

German Goulashhealthy recipe

German Goulash

German Goulash might be a good recipe to expand your main course repertoire.

  • Servings: 4
  • Total cooking time:

Ingredients:

  • 2 1/2 lb.s top round beef roast
  • 1 large onion, sliced
  • 3 tbsp.s oil
  • 4 c.s water, to cover meat
  • 8 oz.s tomato sauce
  • 2 beef bouillon cubes
  • 3 tbsp.s paprika
  • 1/2 tsp. ground pepper
  • 2 tbsp.s flour

Instructions:

  1. Cut roast in 1 inch cubes. In Dutch oven, brown meat, and onions in oil.
  2. Add water, bouillon cubes, flour, tomato sauce, paprika, and pepper. Simmer low for 2 hours, until meat is tender.
  3. Serve over egg noodles.
  4. This dish cooks up very well in a crock pot.

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