Green Monster Smoothie Popsicles
If you have approximately approximately 45 minutes to spend in the kitchen, Green Monster Smoothie Popsicles might be a spectacular gluten free recipe to try.
- Servings: 1
- Total cooking time:
Ingredients:
- 1 large frozen banana (chopped)
- 2 Tbsp. peanut butter
- 1/2 cup 0% Plain Chobani Green Yogurt (or Vanilla if you want it more sweet)
- 1 cup Vanilla Silk Almond Milk
- 2 cups baby spinach (or more or less depending on your preference)
Instructions:
- Combine all the ingredients in a blender and blend until smooth.
- Pour smoothie into the popsicle mold. Cover mold with top and insert popsicle sticks a little over halfway in.
- Set filled mold in freezer and let freeze overnight.
- Run warm water over the top of the popsicle mold to help loosen the frozen pops. Pop them out and enjoy!
