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Cauliflower and Broccoli Gratin With Camembert Cheese Recipe - Quick, Healthy & Ready in 45 Minutes

Cauliflower and Broccoli Gratin With Camembert Cheesehealthy recipe

Cauliflower and Broccoli Gratin With Camembert Cheese

Need a lacto ovo vegetarian side dish?

  • Servings: 4
  • Total cooking time:

Ingredients:

  • 50 grams (1/3 cup) breadcrumbs
  • 200 grams (2 cups) broccoli
  • 30 grams (2 tablespoons) butter
  • 50 grams ( - 2 ounces) Camembert cheese cut cubes plus extra to put on top
  • 1000g cauliflower (1 medium head)
  • 3 tablespoons of flour
  • Salt, pepper to taste

Instructions:

  1. Preheat oven to 180 degrees C (350 F).Parboil broccoli and cauliflower just until tender, about 10-15 minutes.
  2. Heat up saucepan and melt butter; stir in flour then milk; add cheese and stir until all melted; season with salt and pepper.
  3. Combine sauce with veggies and transfer to a baking dish; top with extra cheese and breadcrumbs.
  4. Bake for 20 minutes or until browned on top.

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