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Easy Gluten Free Vegetarian Pasta Salad Recipe - Quick, Healthy & Ready in 45 Minutes

Easy Gluten Free Vegetarian Pasta Saladhealthy recipe

Easy Gluten Free Vegetarian Pasta Salad

Easy Gluten Free Vegetarian Pasta Salad is a main course that serves 4.

  • Servings: 4
  • Total cooking time:

Ingredients:

  • 1 lb. gluten-free pasta
  • 2 Tbsp. Greek plain yogurt
  • 1 tsp. orange zest
  • 2 tsp. fresh orange juice
  • 2 Tbsp. olive oil
  • 1 lb. fresh grapes
  • 1/4 cup finely chopped fresh cilantro
  • 1/4 tsp. sea salt
  • 1/4 tsp. black pepper

Instructions:

  1. Cook pasta according to package directions.
  2. Drain and set aside to cool for 10 minutes.
  3. In a large bowl, combine all ingredients; gently toss to combine.
  4. Transfer pasta salad to four serving bowls.
  5. Serve chilled.

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