Browse recipes

Kappa Maki Recipe - Quick, Healthy & Ready in 45 Minutes

Kappa Makihealthy recipe

Kappa Maki

If you have around 45 minutes to spend in the kitchen, Kappa Maki might be an awesome gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly recipe to try.

  • Servings: 8
  • Total cooking time:

Ingredients:

  • 2 Japanese cucumber, cut into long sticks
  • 4 inches sheets of nori (dried seaweed), cut half
  • 4 cups sushi rice

Instructions:

  1. Put a half-size nori on top of a bamboo mat (makisu).
  2. Spread a half cup of sushi rice on top.
  3. Place cucumber sticks lengthwise on the rice.
  4. Roll up the bamboo mat, pressing forward to shape the sushi into a cylinder. Press the bamboo mat firmly with hands.Unwrap the bamboo mat.
  5. Cut the sushi roll into bite-size pieces.

More recipes

  • Vegan Colcannon Souphealthy recipe

    Vegan Colcannon Soup

    Vegan Colcannon Soup is an European recipe that serves 8.

    • Servings: 8
    • Total cooking time:
  • Cranberry Pecan Greek Yogurt Chicken Saladhealthy recipe

    Cranberry Pecan Greek Yogurt Chicken Salad

    Cranberry Pecan Greek Yogurt Chicken Salad is a main course that serves 2.

    • Servings: 2
    • Total cooking time:
  • Yellow Squash Noodles with Tomato Basil Saucehealthy recipe

    Yellow Squash Noodles with Tomato Basil Sauce

    The recipe Yellow Squash Noodles with Tomato Basil Sauce can be made in roughly 45 minutes.

    • Servings: 3
    • Total cooking time: