Salsa Verde By Mommie Cooks Recipe - Quick, Healthy & Ready in 45 Minutes

Recipe removed from favorites
Salsa Verde By Mommie Cookshealthy recipe

Salsa Verde By Mommie Cooks

If you want to add more Mexican recipes to your recipe box, Salsa Verde By Mommie Cooks might be a recipe you should try.

  • Servings: 6
  • Total cooking time:

Ingredients:

  • 5 1/2 pounds Tomatillos
  • 1 cup Chicken or Vegetable Broth
  • 1 teaspoon Cumin
  • 1 bunch Cilantro, Chopped
  • 1/2 Lime, Juiced
  • 2 Garlic Cloves, Minced
  • 1 can Diced Green Chiles
  • 1/2 Onion, Chopped
  • 1/4 teaspoon Pepper
  • Salt to Taste

Instructions:

  1. Take the shells off the tomatillos and boil for about 5-7 minutes.
  2. Remove from heat and drop them into a blender.
  3. To the blender add the broth, cumin, coriander, lime juice, garlic, chiles, onion, cilantro, and pepper.
  4. Blend well. Salt to taste.
  5. Chill in fridge until ready to serve.

More recipes

  • Recipe removed from favorites
    Mung Bean Sprout and Quinoa Saladhealthy recipe

    Mung Bean Sprout and Quinoa Salad

    Mung Bean Sprout and Quinoa Salad is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with 6 servings.

    • Servings: 6
    • Total cooking time:
  • Recipe removed from favorites
    Pasta With Tunahealthy recipe

    Pasta With Tuna

    Pasta With Tunan is a pescatarian main course.

    • Servings: 4
    • Total cooking time:
  • Recipe removed from favorites
    Quinoa, Tomato, Green Onion Side Saladhealthy recipe

    Quinoa, Tomato, Green Onion Side Salad

    Quinoa, Tomato, Green Onion Side Salad might be a good recipe to expand your hor d'oeuvre recipe box.

    • Servings: 2
    • Total cooking time: