Browse recipes

Steak With Blue Cheese Sherry Sauce Recipe - Quick, Healthy & Ready in 45 Minutes

Steak With Blue Cheese Sherry Saucehealthy recipe

Steak With Blue Cheese Sherry Sauce

Steak With Blue Cheese Sherry Sauce is a gluten free main course.

  • Servings: 2
  • Total cooking time:

Ingredients:

  • 3 tablespoons blue cheese crumbles
  • 2 tablespoons Olive Oil, plus extra for brushing steaks
  • 2 teaspoons parsley, finely chopped
  • 2 tablespoons Sherry (inexpensive cooking Sherry is okay!)
  • 2/3 pound top round

Instructions:

  1. Combine Sherry and oil in a small sauce pan. Bring to a boil and cook until the alcohol has burned off.Reduce heat to a low simmer and add the blue cheese; whisk until creamy.
  2. Brush steaks with olive oil and grill 1 minute - 90 seconds on each side.Warm up sauce and add chopped parsley.
  3. Pour sauce over steaks and serve.

More recipes

  • Veggie Lasagna Rolls with Peppery Pecorino Marinarahealthy recipe

    Veggie Lasagna Rolls with Peppery Pecorino Marinara

    Veggie Lasagna Rolls with Peppery Pecorino Marinara might be a good recipe to expand your main course recipe box.

    • Servings: 6
    • Total cooking time:
  • Broccoli Tartarhealthy recipe

    Broccoli Tartar

    Broccoli Tartar is a side dish that serves 12.

    • Servings: 12
    • Total cooking time:
  • Jade Buddha Salmon Tartarehealthy recipe

    Jade Buddha Salmon Tartare

    Need a gluten free, dairy free, paleolithic, and primal main course?

    • Servings: 2
    • Total cooking time:
Steak With Blue Cheese Sherry Sauce | Healthy Recipes Finder