Browse recipes

Swiss Chard Linguine Recipe - Quick, Healthy & Ready in 45 Minutes

Swiss Chard Linguinehealthy recipe

Swiss Chard Linguine

You can never have too many hor d'oeuvre recipes, so give Swiss Chard Linguine a try.

  • Servings: 16
  • Total cooking time:

Ingredients:

  • 6 ounces (or half a standard package) whole wheat linguine
  • 2 tablespoons extra-virgin olive oil
  • 1/2 cup yellow or white onion, diced
  • 1 clove garlic, minced
  • 2 cups swiss chard, roughly chopped
  • 3/4 cup garbanzo beans (chickpeas), rinsed& drained
  • 1 1/2 teaspoons garlic powder
  • sea salt& ground black pepper to taste

Instructions:

  1. Boil linguine according to package directions.
  2. Meanwhile, in medium skillet, heat olive oil over medium heat.
  3. Saute onion and garlic 3-5 minutes, then add swiss chard.
  4. Stir and saute another 3 minutes and add garbanzo beans.
  5. Once noodles are cooked al dente, drain and add them to saute pan, tossing together with swiss chard mixture.
  6. Add garlic powder, salt & pepper.
  7. Serve!

More recipes

  • Veggie-Quinoa Stuffed Chilishealthy recipe

    Veggie-Quinoa Stuffed Chilis

    Veggie-Quinoa Stuffed Chilis might be a good recipe to expand your hor d'oeuvre recipe box.

    • Servings: 6
    • Total cooking time:
  • Grilled Salmon With Cherry, Pineapple, Mango Salsahealthy recipe

    Grilled Salmon With Cherry, Pineapple, Mango Salsa

    If you want to add more gluten free, dairy free, paleolithic, and primal recipes to your recipe box, Grilled Salmon With Cherry, Pineapple, Mango Salsa might be a recipe you should try.

    • Servings: 2
    • Total cooking time:
  • Tuscan White Bean Soup with Olive Oil and Rosemaryhealthy recipe

    Tuscan White Bean Soup with Olive Oil and Rosemary

    Tuscan White Bean Soup with Olive Oil and Rosemary is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with 6 servings.

    • Servings: 6
    • Total cooking time:
Swiss Chard Linguine | Healthy Recipes Finder