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Water-Cado Salad Recipe - Quick, Healthy & Ready in 45 Minutes

Water-Cado Saladhealthy recipe

Water-Cado Salad

Water-Cado Salad is a hor d'oeuvre that serves 4.

  • Servings: 4
  • Total cooking time:

Ingredients:

  • 2 avocados, pitted and peeled and cut into small chunks – about 1/2 inch
  • 1 1/2 lbs. watermelon, seeded and cut into small/ chunks – about 1 inch
  • 2 limes, juiced
  • 1/2 red onion, peeled and sliced thin
  • 1 tablespoons olive oil
  • 1/2 bunch cilantro, chopped
  • salt and pepper, to taste

Instructions:

  1. Add all ingredients into a bowl and toss gently.

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