Browse recipes

Summer Ricotta Flatbread w Cucumber, Tomato & Scallion Recipe - Quick, Healthy & Ready in 45 Minutes

Summer Ricotta Flatbread w Cucumber, Tomato & Scallionhealthy recipe

Summer Ricotta Flatbread w Cucumber, Tomato & Scallion

If you have roughly approximately 45 minutes to spend in the kitchen, Summer Ricotta Flatbread w Cucumber, Tomato & Scallion might be an outstanding lacto ovo vegetarian recipe to try.

  • Servings: 1
  • Total cooking time:

Ingredients:

  • Small flatbread, naan or pita bread
  • 2-4 Tablespoons ricotta (try my easy, creamy homemade ricotta!)
  • 1-2 scallions, chopped
  • about 6-8 thin slices of seedless cucumber
  • a small handful of grape tomatoes, halved
  • salt and pepper, to taste

Instructions:

No instructions data available.

More recipes

  • Avocado and Cannellini Bean Saladhealthy recipe

    Avocado and Cannellini Bean Salad

    Avocado and Cannellini Bean Salad is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with 1 servings.

    • Servings: 1
    • Total cooking time:
  • Delicious Creamy Lentils and Chestnuts Souphealthy recipe

    Delicious Creamy Lentils and Chestnuts Soup

    Delicious Creamy Lentils and Chestnuts Soup takes approximately 30 minutes from beginning to end.

    • Servings: 4
    • Total cooking time:
  • Smoky Black Bean Soup With Sweet Potato & Kalehealthy recipe

    Smoky Black Bean Soup With Sweet Potato & Kale

    You can never have too many main course recipes, so give Smoky Black Bean Soup With Sweet Potato & Kale a try.

    • Servings: 6
    • Total cooking time:
Summer Ricotta Flatbread w Cucumber, Tomato & Scallion | Healthy Recipes Finder