Browse recipes

Black Bean Salad {my Way} Recipe - Quick, Healthy & Ready in 45 Minutes

Black Bean Salad {my Way}healthy recipe

Black Bean Salad {my Way}

Need a gluten free, dairy free, lacto ovo vegetarian, and vegan side dish?

  • Servings: 4
  • Total cooking time:

Ingredients:

  • 1 medium avocado, peeled, seeded and cut into chunks
  • 3 cans black beans
  • cup chopped fresh cilantro
  • 1 1/2 cups corn
  • 1/4 cup extra virgin olive oil
  • 1/2 pickled jalapeño pepper, minced
  • 1 tablespoon fresh lime juice
  • 1/2 cup white or red onion (I used white onion)
  • 4 fresh Roma tomatoes, chopped
  • Salt and pepper to taste

Instructions:

  1. In a large bowl, combine all the ingredients.
  2. Add salt and pepper to taste. Chill a bit before serving.

More recipes

  • Smoky Black Bean Soup With Sweet Potato & Kalehealthy recipe

    Smoky Black Bean Soup With Sweet Potato & Kale

    You can never have too many main course recipes, so give Smoky Black Bean Soup With Sweet Potato & Kale a try.

    • Servings: 6
    • Total cooking time:
  • Farro salad with parsley pestohealthy recipe

    Farro salad with parsley pesto

    Farro salad with parsley pesto might be just the main course you are searching for.

    • Servings: 2
    • Total cooking time:
  • Stuffed Endive with Blue Cheese, Pecans & Cranberrieshealthy recipe

    Stuffed Endive with Blue Cheese, Pecans & Cranberries

    Stuffed Endive with Blue Cheese, Pecans & Cranberries takes roughly about 45 minutes from beginning to end.

    • Servings: 1
    • Total cooking time:
Black Bean Salad {my Way} | Healthy Recipes Finder